The state of the intestinal microbiota largely determines our general well-being. The intestinal microflora is a kind of indicator of the state of the organism as a whole. In order to keep it in optimal condition, we have created T8 TEO GREEN – food for the «good» bacteria!

T8 TEO GREEN is a balanced source of soluble and insoluble fibre, which is often insufficient in the diet of people nowadays. Only few of us consume the necessary amounts of fresh vegetables and herbs all year round.

Deficiency of natural plant components containing fibre disrupts the composition of the microbiota of the small and large intestine, which causes many different health problems.

T8 TEO GREEN is a prebiotic in water-soluble form! The maximum variety of soluble plant fibres is the main nutrient medium for restoring a healthy microbiota.

The use of T8 TEO GREEN promotes the growth of «body-friendly» bacteria and improves the functioning of the small intestine. This in turn leads to the restoration of peristalsis in the small and large intestine, restores protective and stimulates absorptive functions of the intestinal mucosa and allows the microbiota to fulfil many other useful functions.

T8 TEO GREEN is convenient! Only water is needed for preparation. The product dissolves completely without lumps to even consistency. T8 TEO GREEN is a dry phytococktail for preparing a healthy drink, which fits perfectly into the diet of people who care about proper nutrition and health. It is pleasant to drink, has a light herbaceous aroma and basil flavour.

T8 TEO GREEN gives full scope to your culinary imagination! You can prepare not only smoothies with it, but also use the product as an additive to cocktails, sauces and dishes.

The product has a natural formula, contains no sugar, fructose, artificial colours or preservatives and is suitable for the whole family!

And T8 TEO GREEN is easy to carry with you! Thanks to the portion pack, you can instantly relieve your hunger and saturate your body with healthy digestive enzymes anywhere and anytime.

• compensation for the lack of greens and plant components in the diet;
• reduction of the calorific value of food;
• helping control body weight;
• support of the LCHF nutrition strategy;
• promotion of the nourishment of «friendly» gut microbiota;
• promotion of the natural restoration of the protective function of the GI tract;
• helping reduce inflammation in the walls of the small and large intestine;
• contribution to the improvement of endocrine and vitamin-forming function of the GI tract.

• Inulin (from chicory root) is a soluble plant fibre, a natural prebiotic that stimulates the reproduction and growth of beneficial bifidobacteria, and also participates in the metabolism of fats and carbohydrates and helps reduce hunger.
• Apple fibre helps to reduce sugar and dangerous cholesterol levels, improves the appearance of the skin.
• Wheat fibre is a natural regulator of intestinal function, which will quickly normalise stools without addictive effects.
• Acacia gum (tree resin extract) is another source of fibre, helps to reduce glucose levels and accelerates lipid metabolism.
• Rosehip fibre is a powerful immunomodulator and is recommended in case of vitamin deficiency to increase the body's resistance to various diseases.
• Chlorella acts as an antioxidant and promotes the removal of heavy metal salts from the body, cleansing from toxins and toxins. It is rich in iodine, various macro- and microelements.
• Chia seed flour contains a large amount of fibre, improves the function of the stomach, intestines, digestive system, helps normalise metabolism. Helps the body to stay in a constant energy tone, stimulates mental activity, strengthens immunity, and improves blood clotting ability.
• Psyllium (plantain seed shell) promotes weight loss, rich in dietary fibre, creates a nutritious environment for microflora, eliminating dysbacteriosis.
• Spirulina is a source of phytocyanin, a plant antioxidant that protects cells from damage and early ageing. Stimulates metabolism, supports the development of beneficial intestinal microflora, regulates the amount of cholesterol and prevents its oxidation. Helps regulate blood sugar and promotes appetite control.
• Sodium alginate (seaweed extract) is a good enterosorbent that binds and removes radionuclides and heavy metals from the body.

T8 TEO GREEN is enriched with a vitamin and mineral complex, which has a tonic effect, helps prevent vitamin and mineral deficiency, and improves mental and physical capacity.

T8 TEO GREEN quickly, effectively and gently restores the microbiome of the small intestine, thanks to which the interdirectional connection between the microbiome and the mitochondria of the body's cells is improved. Through this connection, the mitochondria receive signals from the microbiota about which enzymes need to be activated to get the maximum amount of energy from food. This allows the mitochondria to function more efficiently, increasing the production of ATP molecules and therefore the level of total energy obtained with each meal.

How to use the product: to prepare a smoothie, add 1 serving of the dry product to 200-250 ml of water. Stir intensively until smooth (you can use a shaker). Let the product infuse for a minute and proceed to consumption.
T8 TEO GREEN can be used as an additive to cocktails, sauces and dishes.

Recommendations for use: hypersensitivity reactions may occur. During pregnancy and lactation, a doctor's consultation is required before using the product.

This product is not a therapeutic food product or a special medical food product.
This product is not a dietary food supplement.

Inulin (from chicory root), apple fibre, wheat fibre, acacia gum (tree resin extract), basil leaf, rosehip fibre, peppermint, chlorella, chia seed flour, psyllium (plantain seed shell), spirulina, sodium alginate (seaweed extract), mineral complex (iron, iodine, potassium, calcium, magnesium, manganese, copper, selenium, zinc), vitamin complex (С, В3, В5, В6, В1, В9, Н, В12), sweetener (erythritol, sucralose).

Net weight: 210 g (21 servings 10 g each).

Storage: Store in a dark cool place between 0°C and +25°C with a relative humidity below 75%.

Shelf life: 18 months.

Russia