Iron is a vital micronutrient essential for:

• haemoglobin formation and oxygen transport to tissues;
• maintenance of energy metabolism and resistance to physical exertion;
• synthesis of collagen, which affects the condition of skin, hair and nails;
• strengthening the immune system and increasing the body's resistance to infections.

Iron deficiency leads to anaemia, weakness, rapid fatigue, decreased concentration and deterioration of general well-being.

The composition of the vitaminised food complex ‘NASH Liposomal Series’ is a liposomal form of iron, which helps to improve the absorption of the trace element and reduce possible side effects from the GI tract, such as nausea and discomfort. Liposomal iron is able to penetrate into cells, bypassing the aggressive environment of the stomach, which ensures its maximum complete and safe absorption.

The complex of antioxidants (ascorbic acid, succinic acid, glutathione) in the composition of the product improve iron absorption and contribute to the multifaceted protection of body cells from the damaging effects of free radicals.

The ingredients in the NASH Liposomal Series vitaminised food complex contribute to:

• strengthening the immune system, increasing the body's resistance to infections and viruses;
• restoring energy metabolism, increasing stamina and reducing fatigue;
• protecting cells from oxidative stress;
• support hematopoiesis, stimulating haemoglobin synthesis and improving oxygen transport to tissues;
• increase resistance to stress, helping the body to cope with psycho-emotional stress.

Chelated iron (bisglycinate) is a highly absorbable form of iron. Helps to effectively restore the level of this trace element in the body and support hematopoietic function.
Ascorbic acid - antioxidant, improves iron absorption and protects cells from the damaging effects of free radicals.
Amber acid - improves energy metabolism, improves hematopoiesis, helps reduce fatigue.
Glutathione - a powerful antioxidant, supports the body's defence functions and reduces the risk of oxidative stress.
Soy lecithin (phospholipids: phosphatidylcholine, phosphatidylinositol, phosphatidylserine) - improves the transport of active components and supports the health of cell membranes.

Liposomal iron included in the vitaminised food complex ‘NASH Liposomal Series’ in combination with ascorbic, succinic acids and glutathione helps to maintain the activity of enzyme complexes of the mitochondrial respiratory chain, protecting them from oxidative stress and stimulating energy production. 

Succinic acid in the product participates in the Krebs cycle, the main process of ATP production in mitochondria. Supplementation with succinic acid has a positive effect on increasing energy levels and improving endurance.

Directions for use: men 1 capsule 1 time a day with meals, women 1 capsule 2 times a day with meals. Duration of 1 to 3 months. If necessary, can be repeated.

Contraindications: individual intolerance to the components that make up the product, pregnancy, lactation, age under 18 years. Before use, it is recommended to consult with a specialist. 

It is not a medicinal product.
 

bioavailable soya lecithin formula (including phospholipids: phosphatidylcholine, phosphatidylinositol, phosphatidylserine), ascorbic acid, succinic acid, chelated iron (in the form of bisglycinate), glutathione.
 

30 g (60 capsules of 500 mg)

Nutritional value per 100 g: fats - 36 g, proteins - 0 g, carbohydrates - 0 g.
Energy value per 100 g: 267 kcal/1117.13 kJ. In one capsule - 1.3 kcal/5.44 kJ. 

Storage conditions: store in a dry place out of reach of children at a temperature not exceeding 25 °C and relative humidity not exceeding 65% without access to direct sunlight. The product may naturally change colour.

Shelf life: 2.5 years. After opening store for 6 months.

Russia